The health benefits of the Földi mandula (tigernuts) are one of its main values in foreign markets such as Hungary Földi mandula (tigernuts) are being enjoyed in more and more places, and the European market is taking up this food, which is being discovered by people far from Valencia, its historic place of origin. In […]
Földi mandula / Tigrismogyoró: The spanish chufa in Hungary Read More »
Horchata de chufa or tigernut horchata is perfect for making cocktails which are intense and substantial rather than refreshing. It offers many possibilities, and can be mixed with a wide range of soft drinks and alcohols. Variations can be made on other cocktails (such as swapping out a Piña colada for a “Chufa Colada”) as
Tigernut horchata and cava cocktail Read More »
TIGERNUT PREVENTS HEART ATTACKS AND REDUCES THE CHOLESTEROL LEVEL, ACCORDING TO A STUDY. R.P., Valencia Tigernut milk is mainly produced in The Comunidad Valenciana, and its properties come from the reduction of cholesterol and the risks of heart attacks up to benefit to people who suffer arteriosclerosis or renal insufficiencies, according to the last data,
Tigernuts prevents heart attacks and reduce cholesterol Read More »
TIGERNUT BISCOTTI INGREDIENTS FOR 4 PERSONS 100 gr. coarse chopped Tigernuts; 25 gr. Tigernut flour; 150 gr. sugar; 1 tsk cardamom seed; 1 tsk salt; 500-600 gr. flour; 1 tsk baking powder; 2 egg. PREPARATION Brush with: 1 egg white Combine the Tigernut flour, sugar, cardamom seed, salt, flour and baking powder. Gradually add the
CREAM CHEESE WITH TIGERNUT, GARLIC AND BASIL INGREDIENTS FOR 4 PERSONS 150 ml. Coarse chopped Tigernuts Oliv oil 1 krm salt 200 ml. Cottage Cheese 150 ml. Philadelphia 1 ½ clove of garlic 4-6 fresh coarse chopped basil leafs PREPARATION Roast Tigernuts in a frying pan with olive oil and salt. Combine Cottage Cheese, Philadelphia, garlic
Recipes cream cheese with tigernut Read More »
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